Join Sysco Chef Tse Richmond from the Pacific Northwest Region as she sits down with Pat Cobe on the Menu Talk Podcast. Chef Tse shares her remarkable culinary journey along with valuable insights for restaurant operators.
Key topics include:
Her journey to Sysco and the inspirations behind her culinary creations Highlights from the Fall 2024 Cutting Edge Solutions launch Emerging plant-forward trends Expert tips on enhancing menus with Spiceology spices How AI can inspire creativity in the restaurant industry Key topics include:
Click here to watch the bonus interview.