Late summer in the Southeast is the perfect time to introduce more plant-based meals into your family’s diet. It benefits your health, supports local Georgia farmers, and helps the environment. In this flavorful and educational webinar hosted by Drawdown Georgia, regenerative farmers and chefs Matthew and Tia Raiford share tips and insights on embracing late summer’s abundance and transitioning to a more plant-based lifestyle.
For more information on the Raifords, their farm, and to explore their cookbooks and handcrafted products, visit their website. Don't forget to subscribe to Drawdown Georgia's bi-weekly Georgia Climate Digest for the latest updates.
For more information on the Raifords, their farm, and to explore their cookbooks and handcrafted products, visit their website. Don't forget to subscribe to Drawdown Georgia's bi-weekly Georgia Climate Digest for the latest updates.